JC Swiss Dry Gin is a very mysterious gin both in composition and in its origin: Between Aargau and Ticino.
Swiss Dry Gin
This gin was made in Ticino in a Pot-Still still which promotes aromatics in the distillation. This gin has been distilled three times, which gives it a lot of finesse.
juniper berries come from Tuscany, coriander seeds from Fribourg, angelica root, pepper and tonka beans. It is also supplemented with a secret ingredient
A crystalline color.
Notes of pepper, curry and spices give this gin an intense bouquet.
A certain roundness at the start of the mouth, then the side of spices and pepper that will coat your palate.
Silver DistiSuisse 2019/2020
Silver Swiss Whisky, Gin & Rum Awards 2020
- Types Gins